Pune, India – March 12, 2026 — The global stabilized starch market is entering a period of sustained expansion as food manufacturers increasingly rely on advanced starch modification technologies to improve texture, stability, and shelf life across processed foods. According to new analysis by Future Market Insights (FMI), the market was valued at USD 2.6 billion in 2025 and...

  Pune, India – March 12, 2026 — The global stabilized starch market is entering a period of sustained expansion as food manufacturers increasingly rely on advanced starch modification technologies to improve texture, stability, and shelf life across processed foods. According to new analysis by Future Market Insights (FMI), the market was valued at USD 2.6 billion in 2025 and...