he South Korea tuna fish market reached 68.87 kilo metric tons in 2025 and is forecast to grow at a CAGR of 3.43% from 2026 to 2032, reaching an estimated 84.32 kilo metric tons by 2032. This growth reflects rising consumer demand for seafood, increased preference for ready-to-eat foods, and a nationwide shift toward healthy, protein-rich meals. Tuna is a key part of South Korean food culture....